For Easter & Anzac Day 2021 trading hours click HERE .
Would you like a better understanding of the fundamentals of wine? Not always confident when picking a wine at a restaurant? Are you a little unsure about how wine pairs with food? Then this masterclass is for you!
Run by Melinda Beswick (our resident Sommelier here at Hungerford Hill Wines), the class will focus on a broad range of white and red wines, highlighting different wine regions. Mel will talk through each of the wines, discussing origin, colour, aroma and taste profiles and will demonstrate how significantly the role of food plays in your appreciation of wine.
This will be a fun and relaxing approach to wine. Numbers are strictly limited to 40 people.
Join us this Easter Long Weekend! 10:30am arrival for an 11am start.