The Estate Restaurant and Cellar Door compliment each other by offering a food and wine experience, providing customers with ever changing seasonal menus and wines to suit all occasions.
3483 Golden Highway, Jerrys Plains
The Estate offers modern rustic Australian dining 7 days a week, business meetings, weddings, small and large group functions, off site catering, wine tasting and wine club memberships.
We offer a complete wine and dine experience where families and friends, couples and groups can relax, take in the views and, learn about the wine making process, vineyard and local history. We also offer the opportunity to enjoy local seasonal produce along with our home grown herbs.
With the added advantage that nowhere else in the area offers the combination of Cellar Door and Restaurant, and don’t forget the sensational coffee – families and those looking to hold a wedding or celebration are able to enjoy both a casual meal and a stunning glass of wine. The wine is also different besides the Hunter stalwarts Semillion, Chardonnay, Verdelho and Shiraz in the reds the Italian variety Sangiovese and the Spanish variety Tempranillo are both grown at the Wybong vineyard, as is the white Gewurtztraminer.
Hollydene Estate Cellar Door and Restaurant is situated on the historic Arrowfield site opened in Febuary 2011. Our wines are grown from 3 of the oldest vineyards in the Upper Hunter. The architecturally designed building features timber that was on the old bridge that crossed the Hunter River at Jerrys Plains. Manicured lawns and gardens are the perfect place for children to enjoy and parents to relax.
