Mercure Resort Hunter Valley Gardens offers an indulgent selection of 4 1/2 star Hunter Valley accommodation designed to allow our guests to enjoy the ambience of relaxed luxury.
Situated in the heart of Hunter Valley Wine Country and surrounded by beautifully landscaped gardens, the Mercure Resort Hunter Valley Gardens is ideally located for you to explore our region.
Each of our 72 rooms is beautifully appointed and opens out to a private balcony or courtyard, taking in the wonderful Hunter Valley views and magnificent gardens surrounding the property.
To make your Hunter Valley Accommodation experience truly memorable, stay in one of the stunning suites, each featuring a separate lounge, a fireplace and spa bath.
Guests can avail themselves of our tennis courts, resort-style swimming pool, sauna, spa, the Lodge library and many other facilities including the Hunter Valley Gardens Village and the spectacular display gardens.
All rooms have reverse cycle air-conditioning, refrigerator, mini bar, tea and coffee making facilities, remote controlled television, Austar, iron and ironing board, hair dryer, complimentary WIFI and international direct-dial telephones.
The facilities and team at the Mercure Resort Hunter Valley Gardens will complement your Hunter Valley Wedding, Conference or any Event that is important to you. Whether it’s for 2 or 300 people we will tailor your conference to your needs. Such an event could be a tour of our world-class gardens, wine tasting amongst our vineyards, a balloon flight or perhaps a barrel room dining experience, all you need to do is ask.
In keeping with our commitment to excellence, we offer business facilities and extensive opportunities for team building activities. Our dedicated conference management team is always on hand to ensure all your arrangements run smoothly leaving you (and your delegates) to enjoy the Mercure Resort Hunter Valley Gardens conference experience.
Come and join us for the perfect Hunter Valley dining experience in our restaurant, éléments bar & dining. The title éléments is derived from the natural elements of fire, water and soil, components that resonate with the Hunter Valley region and are reflected in the entire restaurant experience. These basic elements and quality produce are transformed by our Executive Chef Michael Watson who has created a menu with an elements base, influenced by the flavours of france and italy.
Michael brings extensive experience to the kitchen, a finely tuned palate and a passion for excellence. éléments signature dish – duck confit has been an inspiration throughout Michael’s career and takes a different form across the seasons. to enhance the dining experience, Food and Beverage Manager Amanda Wise has paired éléments menu with Hunter Valley wines which enables the wines to be fully appreciated.
The restaurant is open seven nights for a la carte dinner and weekends for café lunch. Bookings are essential.
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